This is a great travelling recipe especially if you have been smart enough to invest in a Shuttle Chef as it makes the flavours really stand out. I have been travelling with my Shuttle Chef for the last 15 years and it is just awesome, check out this link if you want to know more. For the vegetables in this recipe you can pretty much add what you like, and you don’t need expensive cuts of meat either if you use the slow cook method in the Shuttle Chef.